APPLE PASTRIES WITH CINNAMON

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Bake time: 10-15 minutes

Serve : 6

Level: Easy

It is made with phyllo pastry so it is  easy and tasty. Your family will enjoy homemade taste and individual apple pastry. Also apples contain lot of natural fiber and vitamin C.

INGREDIENTS:

2 large granny smith apples , peeled , diced

1\ 2 cup sugar

1\2 cup finely chopped walnuts

1 tsp ground cinnamon

1 package phyllo pastry

3tbsp unsalted butter , melted, mix 2 tbsp olive oil

DIRECTIONS :

1 ) Place the apples , sugar into  a large pot , cook it over the medium heat , until the moisture evaporates about 10-15 minutes and stir often to prevent burning on the bottom. Add nuts and the cinnamon , then remove the pot from the heat . Let cool it.

2 ) Preheat the oven to 180 degrees C.

3 ) Unfold puff pastry sheets then cut into 3 rectangle  lightly brush with melted butter .

4 ) Put the cooked apple on the pastry sheet an fold in long edges until end. Repeat with remaining phyllo pastry and filling.

5 ) Place each pastry on baking sheet , bake 10_15 minutes or until light golden yellow.

6 ) Let the pastry to cool completely and sprinkle powdered sugar over the cooled apple pastry .

Bon appetite!

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10 thoughts on “APPLE PASTRIES WITH CINNAMON

  1. After several phyllo dough trowed out finally I mustered how to fold properly the triangles…. I’ve always prepared them with Feta… With apples and cinnamon they have to be amazing!

  2. This is so tempting.. Gonna try this out !

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